About Iced n Frosted
Iced n Frosted was established in June 2012 by Saloni Salvi. Iced n Frosted creates various desserts such as custom cakes, cupcakes, cake pops, dessert shots, cake-sickles, and cookies. Iced n Frosted also caters to a variety of dietary needs such as nut-free, eggless and vegan desserts.
As Saloni's business started growing, she made a huge career decision and decided to quit her full-time job as a reservoir engineer in March 2016 and dedicate her full time to Iced n Frosted.
Saloni has won several baking competitions and has been published in many publications such as American Cake Decorating Magazine, Cake Masters, Cake Decoration, Sugarcraft UK, and The Sugar Magazine India. One of her greatest accomplishments is making Anthony Bourdain's 60th birthday cake while he was filming Diverse Houston.
